Dijon Mustard: 7.4oz Supply

The paste for classic Dijon Mustard is obtained by mixing one-third either black (Brassica Nigra) or brown (Brassica Juncea) mustard seeds with two-thirds verjuice, grape juice harvested in the Burgundy region of France-the finishing touch to this noble mustard. The result is a smooth Dijon mustard with a characteristic bite. The tart, piquant taste of this classic mustard adds depth of flavor to marinades, sauces and salad dressings, especially a traditional French vinaigrette. It also brightens sandwiches and is an elegant condiment for cold plates and hot buffets.

Ingredients: Water, mustard seeds, vinegar, salt, potassium metabisulphite, citric acid, spice

Pack Size: 7.4oz
Sold By: PC
Units per case: 24
Storage: Dry
Origin: France